Stinky and Stringy: Stem & Bulb Vegetables

by Hughes, Meredith Sayles

Series:Plants We Eat

Prefer borrowing? Open Library may have a digital copy too.

AR Book Level
8.1
AR Points
2
Word Count
10,806
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
4456 EN

About this book

This book describes historical origins, use, and growing requirements of garlic, onions, shallots, and leeks as well as celery, asparagus, and rhubarb.

Readers of this book also checked