Fats, Oils, and Sweets
by Thomas, Ann
Series:Food (Chelsea House)
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
3.6
AR Points
0.5
Word Count
749
Interest Level
Lower Grades (LG K-3)
Genre
Nonfiction
AR Quiz #
59094 EN
About this book
This book presents information on the fats, oils, and sweets group of the USDA Food Guide Pyramid, describing some of the foods in this group, their uses, how they are processed, and their role in nutrition.
