Natural, Artificial, and Man-Made cover

Natural, Artificial, and Man-Made

Author: Breach, Jen

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 6.0
Points 0.5
Fiction/Nonfiction Nonfiction
Word Count 1313
Points per Word 0.000381
Page Count 32
Points per Page 0.015625

Description

This book describes the historical and modern contexts for human intervention in food production and plant distribution--from ancient trade routes for spices to selective breeding of crops to modern genetic modification.