STEM Guides to Cooking
by Robertson, Kay
Series:STEM Everyday
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
5.9
AR Points
1
Word Count
4,251
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
163016 EN
About this book
This introduction to cooking discusses the many ways math is used when working with food.