From Wheat to Bread
by Nelson, Penelope S.
Series:Bullfrog Books · Where Does It Come From?
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
1.0
AR Points
0.5
Word Count
69
Interest Level
Lower Grades (LG K-3)
Genre
Nonfiction
AR Quiz #
510077 EN
About this book
From Wheat to Bread is an informational book that follows the process of how bread gets to our tables, beginning with wheat being harvested in fields. The book then shows how wheat is milled into flour and subsequently baked into bread. Vibrant photographs and carefully leveled text support early readers as they learn about this food production cycle.
