From Wheat to Bread

by Nelson, Penelope S.

Series:Where Does It Come From? · Bullfrog Books

Prefer borrowing? Open Library may have a digital copy too.

AR Book Level
1.0
AR Points
0.5
Word Count
69
Interest Level
Lower Grades (LG K-3)
Genre
Nonfiction
AR Quiz #
352663 EN

About this book

This book examines how bread is made.

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