Is Our Food Safe?
by Ballard, Carol
Series:Global Questions
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
9.2
AR Points
2
Word Count
9,315
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
316795 EN
About this book
This book looks at food hygiene and the chemicals that are present in our food, as well as the issues surrounding genetic modification of food.