A Chef's Laboratory cover

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 6.2
Points 1.0
Fiction/Nonfiction Nonfiction
Word Count 3624
Points per Word 0.000276
Page Count 32
Points per Page 0.03125
Series Bookweb

Description

A kitchen can be likened to a science laboratory. They're both places where chemical changes take place except that in a kitchen we work with recipes, not experiments.