Reading Metrics
Grade Level
Lower Grades (LG K-3)
Book Level
4.6
Points
0.5
Fiction/Nonfiction
Nonfiction
Word Count
1264
Points per Word
0.000396
Page Count
32
Points per Page
0.015625
Description
From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, this book looks at the steps involved in producing some common foods.