Talking About Food and the Environment
by Horsfield, Alan
Series:Healthy Living (Gareth Stevens)
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
6.0
AR Points
1
Word Count
5,611
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
136210 EN
About this book
This book examines how the world's growing population has impacted food and water supplies and explains why it is important to make better food choices to keep individuals and the world healthier. The coauthor is Elaine Horsfield.