Planning and Preparing Healthy Meals and Snacks: A Day-to-Day Guide to a Healthier Diet
by Silate, Jennifer
Series:Library of Nutrition
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
7.9
AR Points
1
Word Count
7,131
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
86207 EN
About this book
This book provides information regarding creating more nutritious meals and snacks while supporting each other in developing eating habits that will lead to longer and healthier lives.
