The Search for Food Breakthroughs cover

The Search for Food Breakthroughs

Author: Twist, Clint

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 8.0
Points 1.0
Fiction/Nonfiction Nonfiction
Word Count 6851
Points per Word 0.000146
Page Count 32
Points per Page 0.03125
Series Science Quest

Description

This book explains why chocolate tastes so good, how much fizz a soft drink should have, and how water can be used to cut up potatoes.