From Oranges to Orange Juice

Name: From Oranges to Orange Juice
Author: Thoennes Keller, Kristin
ISBN: 073682636X

Author: Thoennes Keller, Kristin

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Reading Metrics

Grade Level Lower Grades (LG K-3)

Book Level 3.3

Points 0.5

Fiction/Nonfiction Nonfiction

Word Count 481

Points per Word 0.00104

Page Count 24

Points per Page 0.020833

Series From Farm to Table; First Facts

Description

This book is an introduction to the basic concepts of food production, distribution, and consumption by tracing the production of orange juice from oranges to the finished product.