America's Food
by Stone, Lynn M.
Series:Land of Liberty (Rourke)
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
4.2
AR Points
0.5
Word Count
543
Interest Level
Lower Grades (LG K-3)
Genre
Nonfiction
AR Quiz #
62148 EN
About this book
This book examines the wide variety of foods and recipes found in America, many of which came from other countries.