Fats and Sweets
by Klingel, Cynthia
Series:Let's Read About Food
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
1.7
AR Points
0.5
Word Count
117
Interest Level
Lower Grades (LG K-3)
Genre
Nonfiction
AR Quiz #
62080 EN
About this book
Fats and Sweets, written by Cynthia Klingel and coauthor Robert B. Noyed, is a beginning reader aimed at children in grades K-3 with a reading level of 1.7. The book uses simple text and pictures to explain the role that fats and sweets play in a healthy diet, illustrating why foods such as butter, ice cream, cookies, and cake do not contribute to a balanced diet. It presents basic nutritional concepts in an accessible way for early readers.
