The Food of Mexico
by McDaniel, Jan
Series:Mexico: Our Southern Neighbor
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
7.5
AR Points
1
Word Count
6,792
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
60613 EN
About this book
This book discusses the traditional foods of Mexico, looking at how other cultures have influenced Mexican eating habits, and discussing the tortilla, food-related feasts and fiestas, and other topics.