Cooking the Polish Way (Revised Edition) cover

Cooking the Polish Way (Revised Edition)

Author: Zamojska-Hutchins, Danuta

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 7.0
Points 1.0
Fiction/Nonfiction Nonfiction
Word Count 4486
Points per Word 0.000223
Page Count 72
Points per Page 0.013889

Description

This book introduces the land, culture, and cuisine of Poland and includes recipes for soups, salads, main dishes, and side dishes.