The Wheat We Eat cover

Reading Metrics

Grade Level Lower Grades (LG K-3)
Book Level 3.1
Points 0.5
Fiction/Nonfiction Nonfiction
Word Count 404
Points per Word 0.001238
Page Count 32
Points per Page 0.015625

Description

The simple text in this book discusses the growing, processing, and eating of wheat, one of the most common types of grain in the United States.