Reading Metrics
Grade Level
Lower Grades (LG K-3)
Book Level
4.2
Points
0.5
Fiction/Nonfiction
Nonfiction
Word Count
1301
Points per Word
0.000384
Page Count
24
Points per Page
0.020833
Description
This book is an introductory overview of Cuba that explains the country's geography and culture and highlights three iconic dishes from Cuban cuisine. Text includes references to enslavement.