Ancient Agriculture: From Foraging to Farming
by Woods, Michael
Series:Ancient Technology
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
7.3
AR Points
2
Word Count
12,745
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
4448 EN
About this book
This book discusses agricultural technology in various cultures from the Stone Age to A.D. 476, including China, Egypt, Mesoamerica, Greece, and Rome. The coauthor is Mary B. Woods.
