Science Projects About Kitchen Chemistry cover

Science Projects About Kitchen Chemistry

Author: Gardner, Robert

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 7.3
Points 3.0
Fiction/Nonfiction Nonfiction
Word Count 19801
Points per Word 0.000152
Page Count 128
Points per Page 0.023438

Description

This book presents experiments suitable for science fair projects, dealing with the chemistry involved with foods and activities related to the kitchen.