India
by Hirst, Mike
Series:Food and Festivals
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
5.0
AR Points
0.5
Word Count
1,299
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
28652 EN
About this book
This book describes how different kinds of food common in various regions of India are grown and prepared and the part such foods have in the social life of the people. Recipes are included.
