China
by Shui, Amy
Series:Food and Festivals
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
5.4
AR Points
0.5
Word Count
1,517
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
28650 EN
About this book
This book discusses some of the foods enjoyed in China and describes special foods that are part of such specific celebrations as the Chinese New Year, the Tomb-sweeping Festival, and the Dragon-boat Festival. The coauthor is Stuart Thompson.