Beef
by Cooper, Jason
Series:Farm to Market
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
4.2
AR Points
0.5
Word Count
674
Interest Level
Lower Grades (LG K-3)
Genre
Nonfiction
AR Quiz #
24398 EN
About this book
This book describes where and how North American beef cattle are raised, slaughtered, processed, and marketed.