Digestion and Nutrition: What Happens to the Food We Eat? cover

Digestion and Nutrition: What Happens to the Food We Eat?

Author: Hartman, Eve

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 4.7
Points 0.5
Fiction/Nonfiction Nonfiction
Word Count 2972
Points per Word 0.000168
Page Count 32
Points per Page 0.015625

Description

Readers will learn how the digestive system works, the importance of different food groups, and tips for healthy eating. The coauthor is Wendy Meshbesher.