Food Safety Basics
by Laine, Carolee
Series:Food Matters · Core Library
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
6.0
AR Points
1
Word Count
4,303
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
175692 EN
About this book
This book helps readers trace the history of food safety, explore the science behind it, and discuss controversies from an objective viewpoint.
