Food Safety Basics

by Laine, Carolee

Series:Food Matters · Core Library

Prefer borrowing? Open Library may have a digital copy too.

AR Book Level
6.0
AR Points
1
Word Count
4,303
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
175692 EN

About this book

This book helps readers trace the history of food safety, explore the science behind it, and discuss controversies from an objective viewpoint.

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