Growing Food We Eat cover

Reading Metrics

Grade Level Lower Grades (LG K-3)
Book Level 5.0
Points 0.5
Fiction/Nonfiction Nonfiction
Word Count 831
Points per Word 0.000602
Page Count 24
Points per Page 0.020833

Description

The book "Growing Food We Eat" by Barbara J. Patten is an informational picture book that explains how the foods we eat are grown. It covers topics such as soil, the role of sunlight and water, the use of pesticides, and alternative methods of insect control. The text is written at a reading level suitable for kindergarten through third grade, using simple language and vivid illustrations. The book aims to introduce young readers to the basics of agriculture and the processes involved in producing the food they eat.