Reading Metrics
Grade Level
Middle Grades (MG 4-8)
Book Level
5.2
Points
0.5
Fiction/Nonfiction
Nonfiction
Word Count
2377
Points per Word
0.00021
Page Count
32
Points per Page
0.015625
Series
Historic Communities
Description
This book takes a close look at a pioneer kitchen and examines the utensils used. Cooking, making bread and butter, and preserving food are among the topics discussed.