Who Wants Pizza? The Kids' Guide to the History, Science and Culture of Food

by Thornhill, Jan

Prefer borrowing? Open Library may have a digital copy too.

AR Book Level
6.9
AR Points
2
Word Count
11,927
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
140032 EN

About this book

This book studies the history and culture of food: where it comes from, how to eat it, and what our food industries are doing to the planet.

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