Typhoid Fever: Dirty Food, Dirty Water! cover

Typhoid Fever: Dirty Food, Dirty Water!

Author: Caper, William

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 6.0
Points 0.5
Fiction/Nonfiction Nonfiction
Word Count 3124
Points per Word 0.00016
Page Count 32
Points per Page 0.015625

Description

This introduction to typhoid fever discusses its history, how it spreads, and the ways doctors and scientists have fought back.