Chocolate Ants, Maggot Cheese, and More: The Yucky Food Book
by Silverstein, Alvin
Series:Yucky Science
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
5.4
AR Points
1
Word Count
4,058
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
139101 EN
About this book
This book explores "yucky" foods from around the world, including frog legs, grubs, scrapple, and maggot cheese. The coauthors are Virginia Silverstein and Laura Silverstein Nunn.
