Local Farms and Sustainable Foods cover

Local Farms and Sustainable Foods

Author: Vogel, Julia

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 5.4
Points 0.5
Fiction/Nonfiction Nonfiction
Word Count 2947
Points per Word 0.00017
Page Count 32
Points per Page 0.015625

Description

This book describes sustainable farming methods and local farms and encourages readers to consider the benefits of eating sustainable foods.