Getting Ready for a Career in Food Service
by Streissguth, Tom
Series:Getting Ready
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
5.6
AR Points
0.5
Word Count
2,387
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
13510 EN
About this book
Provides brief descriptions of various jobs involved with preparing and serving food, including kitchen help, short-order cook, host or hostess, waiters and waitresses, and caterer.