Shocking Seafood cover

Reading Metrics

Grade Level Middle Grades (MG 4-8)
Book Level 4.4
Points 0.5
Fiction/Nonfiction Nonfiction
Word Count 1086
Points per Word 0.00046
Page Count 24
Points per Page 0.020833

Description

This book describes foods from various cultures that contain seafood, such as sour herring from Sweden, octopus arms from South Korea, and boiled sea cucumber from China.