Foods of Japan
by Sheen, Barbara
Series:Taste of Culture
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
5.9
AR Points
1
Word Count
7,461
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
101770 EN
About this book
This book explores the foods, cooking traditions, customs, eating habits, and food sources of Japan.