Foods of France
by Parks, Peggy J.
Series:Taste of Culture
Prefer borrowing? Open Library may have a digital copy too.
AR Book Level
6.3
AR Points
1
Word Count
6,952
Interest Level
Middle Grades (MG 4-8)
Genre
Nonfiction
AR Quiz #
101769 EN
About this book
This book explores the foods, cooking traditions, customs, eating habits, and food sources of France.